Rooted in the Valais, inspired by the Alps.
Our menu celebrates seasonal ingredients, regional specialities, and the culinary traditions of Switzerland and neighbouring Italy.
From breakfast before a day on the mountain to dinner by the fire, we offer a relaxed dining experience centred around good food and genuine hospitality.
Seasonal dishes and alpine classics crafted from locally sourced ingredients.
Hot beverages, regional beers, creative cocktails and refreshing soft drinks.
A curated selection of Swiss and international wines to pair with your meal.
Autumn Closure:
Monday 5 October from 10:00
until Saturday 12 December at 11:30
Winter Season:
We reopen on Saturday 12 December at 11:30.
Our standard opening hours below then apply.
Opening hours may occasionally change. If you are making a special journey to visit us, please contact us in advance.
To reserve a table, please send us your preferred date, time and number of guests, and we'll confirm your reservation as soon as possible. We're also happy to prepare any item from our menus as a takeout order. Simply call us at +41 27 923 20 43 to place your order.
Staying at Hamilton Lodge? A table is automatically reserved for you each evening – no need to contact us.